Butter Naan is an essential part of every Indian meal, loved for its soft texture and rich buttery flavor. At Indian Delights Singapore, our naan is freshly prepared every day using traditional dough and baked to perfection in a blazing hot tandoori oven.
The intense heat of the tandoor gives the naan its signature puff, light charring, and irresistible aroma. Finished with a generous brush of butter, each piece remains fluffy on the inside while slightly crisp on the outside.
Our chefs hand-stretch the dough and bake each naan to order, ensuring freshness in every bite. This traditional technique results in a bread that perfectly soaks up gravies while still being delicious on its own.
Whether paired with rich curries like Butter Chicken or enjoyed with dal and vegetables, our Soft Butter Naan enhances every meal. Simple, comforting, and timeless, it remains a favorite at Indian Delights Singapore.
